Aljomar Iberian Ham

The loyalty that an Aljomar Iberian jam consumer gives to this product is the best reference we have to demonstrate that not only do we produce one of the healthiest foods in the world, but it also has the virtue of being one of the superb hams that come from Iberian pigs.

Iberian ham has countless virtues that are directly related to our health, some of which are described below. Put simply however, it can be defined as “one of the most wonderful foods in the world,” for its bouquet, aroma, texture, succulence and for the sensation you feel when you taste a piece of Aljomar Iberian ham.
Aljomar is well aware that the bromatological analysis of Iberian ham that comes from an Iberian pig raised in pastures demonstrates the excellent lipid profile this product has. It has a low proportion of saturated fats and is high in monounsaturated oils, which is not the case for Iberian pigs kept in stables. This is one of the reasons why Aljomar raises its own pigs on pastures spotted with holm oak and cork oak trees that provide a natural habitat for the authentic Iberian pig.