In its ongoing commitment to providing healthy products for lactose-intolerant consumers, Jamones Aljomar guarantees that its Iberian hams and shoulders, in all formats, are lactose-free. Following a washing and fermentation process, lactose is completely eliminated from the product's ingredients.

ADILAC (ASSOCIATION OF LACTOSE INTOLERANTS), which brings together the group of lactose intolerant people in our country, certifies that the company JAMONES ALJOMAR SA, dedicated to the marketing of Iberian pork products, has a collaboration agreement with the association in force since February 2010.

ADILAC believes that, after studying the laboratory certificates of the products carried out by a laboratory independent of ALJOMAR, the Jamón y Paleta Ibéricos products are of interest to its members