At Jamones Aljomar, we know that direct contact with our business community is essential to staying at the forefront of the industry. That's why our 2025 calendar is packed with must-attend events in the culinary and business world. Below, we've highlighted some of the activities and events where we're confirmed to be participating, reaffirming our commitment to excellence, innovation, and close relationships with our customers and partners.
January 23-27, 2025: SIRHA Lyon, France
We're kicking off this month with one of the most important events for restaurant and hospitality professionals. SIRHA Lyon will be our first major event of the year, where we'll be showcasing our latest innovations and high-quality products to an international audience.
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February 28, 2025: General Assembly of Members of Family Business Castilla y León – Valladolid
A key event for strengthening the region's network of family businesses. We will actively participate in this forum, demonstrating our support and commitment to the business community of Castile and León.
March 11-14, 2025: FOODEX Japan
Our presence in Japan highlights Jamones Aljomar's commitment to internationalization. At FOODEX, one of Asia's largest food events, we will bring the tradition and quality of our products to the demanding Japanese market.
April 7-10, 2025: Salón Gourmets, Spain
The premier gastronomic showcase in Spain. We return to this essential event with the finest selection of our products, reinforcing our position as leaders in the Iberian sector.
May 5-8, 2025: Tutto Food, Italy
The Milan International Food and Beverage Fair provides us with an unbeatable opportunity to strengthen trade ties in Europe and present our unique tradition and flavor to the Italian market.
May 14-16, 2025: HOFEX, Hong Kong
Our participation in HOFEX, Asia's most important food and hospitality trade fair, will allow us to further consolidate our presence in the Asian market, bringing the unique flavor of our products to an increasingly global audience.
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May 19-21, 2025: SIAL Shanghai, China
China is a key market for us, and at SIAL Shanghai we are once again committed to our presence in Asia, bringing our products closer to an audience that is increasingly interested in Iberian gastronomy.
June 19 and 20, 2025: 11th Regional Congress of Family Businesses – Valbuena de Duero (Valladolid)
As in previous editions, we will participate in this forum for reflection and networking to address the challenges and opportunities facing family businesses in Castilla y León.
June 29 - July 1, 2025: Summer Fancy Food – New York, USA
We will bring the taste of Spain to the United States, participating in one of the most influential fairs in the gourmet sector, ideal for expanding our networks in the American continent.
October 4-8, 2025: ANUGA, Germany
ANUGA is an essential event for the global food industry. Our participation in this leading trade fair reaffirms our commitment to leading the international market with exceptionally high-quality products that are highly appealing to European consumers.
October 19-21, 2025: XXVIII National Congress of Family Businesses – Burgos
One of the last events planned for the year to date is our active involvement in the National Congress of Family Businesses, an event where we will share our vision and experience as a leading family business.
At each of these meetings, Jamones Aljomar will continue to build strong relationships, explore new business opportunities, and bring our philosophy of quality, tradition, and closeness to every corner of the world.
The Aljomar family remains focused and fully committed to promoting and sharing Iberian culture worldwide. See you along the way!
