Jamones Aljomar, true to its commitment to consumers and its socio-economic environment, presents its annual Sustainability Report , a document they produce periodically to showcase the progress of their ongoing projects, announce new commitments , and reaffirm their unwavering dedication to quality in their economic, environmental, and social activities. The company thus makes a public declaration of intent that outlines every step of its Controlled Production and Processing Cycle, designed to internally monitor and control the entire production process. This year, the commitment to the environment and the dedication to a natural and organic product set them apart and define the path ahead.
Releasing the 2019 Sustainability Report has been complicated due to the Covid-19 pandemic and the unexpected situation that has arisen in recent months; however, Jamones Aljomar remains firm in its purpose of presenting it year after year.
Each aspect that determines the quality of Aljomar acorn-fed Iberian hams, Iberian cured meats, and fresh Iberian pork is reflected in this report. It includes key economic data, the company's relationship with its employees, its extensive work in social responsibility, its ongoing commitment to technology and innovation, food safety , and its care for the natural environment through efficient resource management.
