IBERIAN HAM. 5-STAR RESERVE D/O
Hind legs of 100% Iberian Acorn-Fed Pigs, certified by the Regulatory Council for the Denomination of Origin of Guijuelo, raised in the pastures of Andalusia, Extremadura and Salamanca, eating a diet of natural...

IBERIAN HAM. 5-STAR
Hind legs from 75% Iberian pigs. This Iberian pig roams in the pastures of Andalusia, Extremadura and Salamanca, eating a diet of natural products such as grains, grass and acorns. The pigs are slaughtered at 15 months...

IBERIAN HAM. 4-STAR D/O CEBO
Hind legs of Iberian Pigs, certified by the Regulatory Council for the Denomination of Origin of Guijuelo, raised in the pastures of Andalusia, Extremadura and Salamanca, eating a diet of natural products such as grass..

4-STAR CEBO. IBERIAN HAM
Hind legs of Iberian Pigs raised in the pastures of Andalusia, Extremadura and Salamanca, eating a diet of natural products such as grass and grains and later fattened with natural animal feed...

CELLAR-STORED CURED HAM. (HIGHER IN FAT CONTENT)
Hind legs of Select White Lard Pigs raised on farms in Salamanca, feeding on natural products such as authorised grains and natural animal feed...